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𝗪𝗵𝗮𝘁 𝗮 𝗯𝗲𝗮𝘂𝘁𝗶𝗳

Hello everyone, just a wee update from myself abou

𝗙𝗹𝗮𝘁 𝗶𝗿𝗼𝗻 𝘀𝘁𝗲𝗮

35 day dry aged Charolais ribeye..🔥🥩 A pers

From farm to fork – 500 times and counting.. Yest

Beautiful results..😍 There's always anticipati

Dry aged ribeye 🤌🏻😍 This is my kind of w

I think this wee man approves of the T-bone steak

Scottish beef grilled with a touch of South Americ

A big thank you to tonight's table who allowed me

Back in action 🥩🔥 After a month away from

Hello everyone, I hope you've all had a good week

A 52 day dry aged Shorthorn sirloin..😍🤌🏻

Primal..🥩🔥

Another big lad has arrived..💪🏻 Plenty of c

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sinkybiy@gmail.com

07523 723364

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